OPEN 7 DAYS A WEEK
NOW OPEN EVERYDAY
Booking is advisable on Sundays
11:30am - 8.30pm
CARVERY & MENU
Our Carvery and full menu is available during opening hours. We also have our Curry Menu running every Thursday.
Upon arrival, go to the bar to order your takeaway, if you have chosen the Carvery, you can go straight to the carvery after you have made payment and been given your carvery token.
LOVE CARVERY...? WE DO!
At The Beck we are well known for our tasty Carvery & Menu, which is always served during opening hours. Our Carvery offers tender, slow cooked meats and an expertly prepared range of vegetables. Our Carvery is also available for takeaway!
MONDAY TO SATURDAY Carvery - from £6.99
Our Wednesday to Saturday Carvery Meat choices are: Roast Beef, Honey Glazed Gammon, Turkey or Choose a slice of our delicious Homemade Pie. We always have a large selection of Vegetables to choose from and the option of Yorkshire Pudding and Homemade Stuffing.
Sunday carvery - from £9.25
Our Sunday Carvery prices start from £9.25 and offers an excellent meat selection, our meat choices are: Roast Lamb, Pork, Spit Roast Chicken, Turkey, Roast Beef and Honey Glazed Gammon. We always have a large selection of Vegetables to choose from and the option of Homemade Yorkshire Pudding and Homemade Stuffing. Oap & Children £8.25, Large Sunday Carvery £12.25.
Vegan & Vegetarian options are also available and Vegetarian/Gluten Free Gravy is always available.
WHAT WE OFFER
As well as great quality food and excellent service we offer a large customer Car Park making access to The Beck hassle free. We also have outdoor Patio Area's for dining, although dogs are not allowed in the Bar or Restaurant you can take your dogs onto the Patio Area's where fresh water is available. The patio area does have some cover for rainy days.
FOOD YOU CAN TRUST
Here at The Beck, we are passionate about food hygiene, with our five star Food Hygiene rating you can feel safe in the knowledge that we take care to ensure your meals are prepared in a safe & clean enviroment.
We have taken many extra measures to do our best to minimise the risk of Coronavirus here at The beck. We are doing touch point disinfection every 30 minutes and tables are fully disinfected after every use. We have also installed hand pump stations for staff & customers to use at both entrances and at the carving deck. Staff have all been given letters regarding the virus. We are all taking it very seriously to ensure we are doing the best for our staff & customers.